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    You are in: Home / Recipes / Chicken Rollatini With Cheese, Ham & Spinach Recipe
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    Chicken Rollatini With Cheese, Ham & Spinach

    Chicken Rollatini With Cheese, Ham & Spinach. Photo by HeatherFeather

    1/1 Photo of Chicken Rollatini With Cheese, Ham & Spinach

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    HeatherFeather's Note:

    Adapted from Robin Miller's Quick Fix show, this is more fussy than her usual recipes but still not terribly complicated and very delicious. You absolutely can use any kind of soft cheese you like, such as Alouette with herbs or perhaps even soft cream cheese with chives. Serve with a salad or a bright green veggie and a side of lightly buttered pasta noodles.

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    Units: US | Metric


    1. 1
      Preheat oven to 400 degrees F and coat a large baking pan with cooking spray.
    2. 2
      Arrange chicken breasts on a flat surface. Top each piece of chicken with ham.
    3. 3
      Mix together spinach and goat cheese and spread over ham.
    4. 4
      Starting from the shorter end, roll up chicken and secure with wooden picks.
    5. 5
      Brush mustard all over chicken rolls on all sides,and then roll in bread crumbs to lightly coat.
    6. 6
      Heat enough oil to brown chicken and prevent sticking (2-3 Tbsp or so) in a large skillet over medium-high heat.
    7. 7
      Add chicken rolls and cook until golden brown on all sides, just a few minutes per side.
    8. 8
      Transfer chicken to a greased casserole and bake 20 minutes,or until chicken is cooked through.
    9. 9
      Serve chicken over hot pasta that has been tossed with a little buter or olive oil, salt & pepper or your favorite sauce.

    Ratings & Reviews:

    • on January 02, 2010


      Tasty dish. I sub'd in some yogurt with the mustard cause I thought it might be abit overpowering for us, it worked well. And, just for the fun of it I sub'd some feta for the goat cheese & kale for the spinach. For a stuffed/rolled chicken dish it was one of the easier ones to prepare, thanks for sharing.

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    • on December 28, 2009


      This is one of my favorite recipies! I saw it on TV and I make it when I have company over. It's great with some organic risotto instead of the pasta. I prepare it like they did on TV- Use an oven-safe frying pan and throw the whole thing in the oven when you are done browning the chicken.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 20, 2008


      Excellent and flavorful recipe! Company worthy! I used light Allouette cheese and thawed frozen chopped spinach. I served chicken over fetuccine tossed with a simple sauce of extra virgin olive oil and garlic.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Chicken Rollatini With Cheese, Ham & Spinach

    Serving Size: 1 (222 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 400.2
    Calories from Fat 128
    Total Fat 14.2 g
    Saturated Fat 7.5 g
    Cholesterol 107.1 mg
    Sodium 1205.4 mg
    Total Carbohydrate 23.2 g
    Dietary Fiber 2.2 g
    Sugars 2.6 g
    Protein 42.7 g

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