Chicken Rice Pilaf

READY IN: 45mins
Recipe by 68Ranchero

This recipe was given to me by my girlfriend over twenty years ago. I take it to our weekly church potluck and it is a hit.

Top Review by Evie3234

Something I never considered making until I read this, its so easy and so very good! I used Jasmine long grain rice and the flavour was really good, nice and fluffy too. Thanks for a great recipe!

Ingredients Nutrition


  1. Melt margerine in a casserole dish.
  2. Brown orzo.
  3. Add boiling water and chicken broth, and stir.
  4. Add rice and stir.
  5. Cook in 350 degree oven for 30 minutes.
  6. For variation, try adding 1/2 cup mixed vegetables, 1 can mushrooms, or 1 small can peas.
  7. Use your imagination.

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