Chicken & Rice
- Ready In:
- 1hr 5mins
- Ingredients:
- 6
- Serves:
-
6
ingredients
- 1 cup wild rice
- 1 (10 1/2 ounce) can cream of mushroom soup
- 1 (10 1/2 ounce) can cream of celery soup
- 1 cup cold water (slightly more)
- 4 chicken breasts, halved (or entire chicken cut-up)
- 1 1⁄4 ounces dry onion soup mix
directions
- Sprinkle rice in buttered oblong baking dish.
- Mix soup and water; pour over rice. Arrange chicken in dish; sprinkle with onion soup mix.
- Cover dish tightly and bake at 375 degrees for 45 minutes or until rice is done.
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RECIPE SUBMITTED BY
True Texas
Alvarado, Texas