Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Chicken Red Pepper Saute for Two Recipe
    Lost? Site Map

    Chicken Red Pepper Saute for Two

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

    Sort by:

    • on December 11, 2007

      Quite good. I would eat this again. We had it with a super salad. We followed the recipe and wouldn't change anything next. It doesn't take long to make. In fact it's faster than making rice! Imagine that!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 29, 2007

      Wow, what a light and delicious dinner! I only used 1 tsp of oil, and added a little salt. Next time, I will add the cornstarch to the sauce AFTER cooking the chicken and pepper through, to make a smoother sauce. I used the green onions for garnish and served over rice, with a green salad and broccoli as sides. Very healthy and tasty!

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Chicken Red Pepper Saute for Two

    Serving Size: 1 (246 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 227.5
     
    Calories from Fat 78
    34%
    Total Fat 8.7 g
    13%
    Saturated Fat 1.3 g
    6%
    Cholesterol 65.8 mg
    21%
    Sodium 266.3 mg
    11%
    Total Carbohydrate 7.9 g
    2%
    Dietary Fiber 1.2 g
    5%
    Sugars 2.6 g
    10%
    Protein 28.1 g
    56%

    The following items or measurements are not included:

    lemon pepper seasoning

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites