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    You are in: Home / Recipes / Chicken-Ranch Tacos Recipe
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    Chicken-Ranch Tacos

    Chicken-Ranch Tacos. Photo by lazyme

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    25 mins

    0 mins

    Kittencalskitchen's Note:

    All ingredients amounts may be adjusted to taste --- you may substitute the bottled Hidden Valley Ranch dressing for the package, I prefer the package --- I have even made these using Caesar salad dressing from my Kittencal's Famous Caesar Salad instead of the Ranch :)

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    Units: US | Metric

    • 6 -8 taco shells (I use the stand n' stuff)
    • 2 tablespoons oil
    • 5 -6 boneless skinless chicken breasts (cut into small bite-size pieces)
    • 0.5 (1 1/4 ounce) package taco seasoning mix (can use more to taste)
    • 1 (28 g) package hidden valley ranch dressing mix
    • 2 cups shredded head lettuce
    • 1 -2 tomato, finely chopped
    • 2 cups shredded Mexican blend cheese (or to taste)
    • 2 -3 green onions, chopped


    1. 1
      In a small bowl mix together the dry ranch dressing mix with 1 cup milk and 1 cup of mayonnaise (or according to the package directions for dressing, I also add in 1 teaspoon fresh garlic but that is optional) mix until well combined; refrigerate until ready to use.
    2. 2
      Heat 2 tablespoon oil in a large skillet over medium-high heat.
    3. 3
      Add in the chicken cubes and toss with a spoon until cooked through, seasoning with the taco mix just before the chicken is finished cooking (do not overcook the chicken cubes or they will be dry) transfer to a bowl.
    4. 4
      Divide the cooked chicken cubes between each taco shell, then drizzle the top of the chicken with a small amount of prepared Ranch dressing (make certain to save some dressing to drizzle on the top of the tacos).
    5. 5
      Top with a small amount of shredded lettuce, chopped tomatoes, shredded cheese, then green onion.
    6. 6
      Drizzle the top of the tacos with more ranch dressing.
    7. 7

    Browse Our Top Poultry Recipes

    Ratings & Reviews:

    • on January 13, 2009


      This is a great quick weekday supper! I used Rotisserie Chicken from Costco which eliminated the need cooking the chicken breasts in oil. I heated the cut-up Rotisserie Chicken in a pan and added Taco Seasoning Mix - the Best! till well heated. The Ranch Dressing really made the flavor of these chicken tacos! I served with the chopped tomatoes, green onion and lettuce and also added tomato salsa as well. Thanks so much, Kittencal!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 23, 2014


      Quick and Easy, I am not a taco fan, but I had a second helping of this meal, my mother sister son and boyfriend loved it....

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 08, 2013


      My fiancé LOVED these. Making your own ranch makes these so much better as I hate bottled ranch. Thanks for the great recipe Kitten!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (15)


    Nutritional Facts for Chicken-Ranch Tacos

    Serving Size: 1 (318 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 584.7
    Calories from Fat 310
    Total Fat 34.5 g
    Saturated Fat 15.4 g
    Cholesterol 163.7 mg
    Sodium 1355.3 mg
    Total Carbohydrate 20.3 g
    Dietary Fiber 2.7 g
    Sugars 5.8 g
    Protein 47.5 g

    The following items or measurements are not included:

    hidden valley ranch dressing mix

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