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    You are in: Home / Recipes / Chicken Potjie Recipe
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    Chicken Potjie

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 40 mins

    10 mins

    1 hr 30 mins

    Nyteglori's Note:

    A Potjie is a South African Stew type meal cooked in a large three legged pot over coals. It is often cooked as port of a social gathering in much the same way as BBQs are. These are awesome to have while camping too.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat the oil in the pot. Sprinkle the thighs with salt and fry the chicken, a few pieces at a time, until golden brown. Add the herbs, spices and chutney. Arrange the carrots, potatoes and mushrooms in layers on top of the chicken. Dissolve the stock cube in the water and add it to the potjie. Replace the lid and simmer for approximately 1 hour and 20 minutes. Add water if the potjie becomes too dry.

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    Ratings & Reviews:

    • on May 29, 2011

      45

      The flavor was wonderful! Made for ZWT7. This is definitely on my list of meals to make on a regular basis. I want to try it with various chutneys.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chicken Potjie

    Serving Size: 1 (751 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 713.9
     
    Calories from Fat 276
    38%
    Total Fat 30.7 g
    47%
    Saturated Fat 7.5 g
    37%
    Cholesterol 127.4 mg
    42%
    Sodium 1161.1 mg
    48%
    Total Carbohydrate 74.4 g
    24%
    Dietary Fiber 11.0 g
    44%
    Sugars 7.9 g
    31%
    Protein 36.8 g
    73%

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