Chicken & Potatoes Teriyaki

READY IN: 30mins
Recipe by lucid501

This is a favorite recipe--the potatoes are a unique addition to chicken teriyaki. ZWT 3: U.S. (potatoes), Japan (teriyaki)

Top Review by BLUE ROSE

My DH picked this recipe out to make for me for dinner tonight. We both liked this recipe. A nice recipe to make on a busy night.

Ingredients Nutrition


  1. Cut potatoes into slices or cubes and microwave 10 minutes until tender.
  2. While potatoes are cooking, brown chicken in oil over high heat in a large skillet.
  3. Add potatoes; saute and toss until potatoes are lightly browned.
  4. Add onions (if using) and teriyaki sauce, toss until heated through.
  5. This is good served over rice.

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