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    You are in: Home / Recipes / Chicken Potato Patties Recipe
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    Chicken Potato Patties

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on July 22, 2011

      Great little cakes, these Made the patties small enough to use as finger food & loved 'em that way! Will be making these again, for sure! Thanks for sharing the recipe! [Made & reviewed in I Recommend recipe tag]

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    • on June 04, 2011

      My family really liked these! The flavors were great and how can you go wrong with chicken and potatoes! I did use instant mashed potatoes since I didn't have any leftovers on hand and they worked out great. Made for ZWT 7.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 30, 2011

      Awesome recipe! They are so good and different. My family enjoyed them a lot. Mine seemed to go together well because I made mine small and thick. Very tasty!

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    • on May 28, 2011

      The taste here is great but I have to say that there was a learning curve to frying these little gems. The first two patties I made semi disintegrated in the pan= oil not hot enough yet. The second two= oil hot enough but patties still not wanting to gold together very well. Last two= I made them smaller around but thicker= very nice patties indeed. I think I might have had better luck too if the mashed potato had been a bit drier. Learning curve aside, these are yummy!

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    Nutritional Facts for Chicken Potato Patties

    Serving Size: 1 (252 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 312.7
     
    Calories from Fat 111
    35%
    Total Fat 12.3 g
    19%
    Saturated Fat 3.7 g
    18%
    Cholesterol 121.2 mg
    40%
    Sodium 407.9 mg
    16%
    Total Carbohydrate 21.3 g
    7%
    Dietary Fiber 2.2 g
    9%
    Sugars 2.4 g
    9%
    Protein 27.6 g
    55%

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