Chicken, Potato and Vegetable Bake

Total Time
1hr 15mins
Prep 15 mins
Cook 1 hr

This is a modified Kraft recipe.

Ingredients Nutrition


  1. PREHEAT oven to 400°F
  2. Place chicken, potatoes, carrots and onions in large baking dish; drizzle evenly with the dressing and sprinkle with oregano.
  3. BAKE 1 hour or until chicken is cooked through.


Most Helpful

Oh, this was SOOOOO easy! I added brocolli, because it needed more veggies and was able to bake sweet potatoes in the oven with it at the same time. Served with brown rice and had a wonderful meal for the family. Thanks for posting!

Motivated Mama March 02, 2010

I had a hard time deciding how many stars to give this recipe - the chicken was very tasty but the vegetables were a little too sweet. I'm not sure if the sweetness was from the cooking method or the dressing. To save time, I used whole baby carrots & whole chicken breasts. I also used my favourite fat-free Italian dressing.

Debbb March 28, 2006

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