Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Chicken Pot Pie on Biscuits Recipe
    Lost? Site Map

    Chicken Pot Pie on Biscuits

    Chicken Pot Pie on Biscuits. Photo by V.A.

    1/1 Photo of Chicken Pot Pie on Biscuits

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Chef Mindi's Note:

    This is another easy and inexpensive meal. This started off as a simple receipe I found and ended with alot of my own adjustments. If you reheat the leftovers later, the consistency does get thicker.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Brown the chicken. Cook the biscuits according to the directions on them.
    2. 2
      Add all the ingredients except for the biscuits and cheese. Add 1/2 C water. Stir until blended.
    3. 3
      Cover and simmer 15 minutes or until everything seems thick enough to your preferred taste. Remove from heat.
    4. 4
      Add the cheese and cover for 5 minutes or until the cheese is melted some. Stir.
    5. 5
      Serve on warm biscuits.

    Ratings & Reviews:

    • on July 08, 2008


      WOW! This was fantastic! It was easy to assemble, and made it to the dinner table in a jiff! The vegetables added a nice texture to the dish, and the sauce was excellent! I only wish I could have taken a picture because it looks as good as it tastes, but I couldn't find my camera! Thanks for posting this keeper, we are happy you did! :) ------------------------------------------- Update: July 8,2008 We've had this several times now, and it is always wonderful! I would say it's a lot like chicken pot pie, only so much easier to make! Thanks again for posting your wonderful recipe, we do have it often! :)

      person found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Chicken Pot Pie on Biscuits

    Serving Size: 1 (858 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 1503.2
    Calories from Fat 717
    Total Fat 79.6 g
    Saturated Fat 28.6 g
    Cholesterol 223.6 mg
    Sodium 3963.2 mg
    Total Carbohydrate 113.0 g
    Dietary Fiber 9.9 g
    Sugars 12.5 g
    Protein 83.1 g

    Ideas from

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes