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    You are in: Home / Recipes / Chicken Pot Pie Recipe
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    Chicken Pot Pie

    Average Rating:

    1 Total Reviews

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    • on November 19, 2007

      This is a delicious pie! I did add 3/4 cup of the vegetables instead of the 1/2 cup. I also used potatoes with the skins on. My whole family loved the pie! Thanks so much vivmom!

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    Nutritional Facts for Chicken Pot Pie

    Serving Size: 1 (216 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 548.2
     
    Calories from Fat 306
    55%
    Total Fat 34.0 g
    52%
    Saturated Fat 12.0 g
    60%
    Cholesterol 65.6 mg
    21%
    Sodium 715.6 mg
    29%
    Total Carbohydrate 39.5 g
    13%
    Dietary Fiber 2.2 g
    9%
    Sugars 1.0 g
    4%
    Protein 21.0 g
    42%

    The following items or measurements are not included:

    seasoning salt

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