Prep 7 mins
Cook 20 mins
A heaty meal to fill one's appetite. can be taken for breakfast for a good start in the morning.
Make and share this Chicken Porridge recipe from Food.com.
- Boil rice in chicken stock.
- When rice is soft and has become porridge, add in the chicken and season with salt.
- Serve porridge in a bowl, garnish with spring onion and fried shallots.