Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Chicken Piccata With Green Onions and Mushrooms (Country Style) Recipe
    Lost? Site Map

    Chicken Piccata With Green Onions and Mushrooms (Country Style)

    Average Rating:

    7 Total Reviews

    Showing 1-7 of 7

    Sort by:

    • on April 30, 2014

      This was amazing. The breading was perfect.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 26, 2011

      have to have Capers thats what makes it
      chick pic

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 24, 2009

      Thanks for the yummy dinner! I made this as listed except I had canned mushrooms (I could have sworn I bought fresh!). Actually I also replaced half of the butter with olive oil. We had this with pasta and broccoli and my DS told me that it's the best chicken he's had in ages! You could skip the sauce if you don't have the ingredients because the chicken is soooo good. Made for Went to the Market. :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 29, 2009

      Excellent! I chopped the green onion, and added more green onions and mushrooms. Wasn't sure about the corn flakes but the coating is just perfect and stands up well to the topping without getting soft. Served with pasta and roasted asparagus on the side. Thanks for sharing the recipe! Made for PAC Spring 2009.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 14, 2008

      This is fantastic! Wouldn't change a thing. The corn flakes give the chicken coating that little umph to make it much better. I used 2 cups of white button mushrooms instead of 1 cup, we just love our mushrooms. Other than that followed the recipe exactly. I cooked the chicken for about 8-9 minutes per side. Loved this recipe!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 09, 2008

      This was one of my PAC Fall '08 recipes. It's a very tasty dish, which I served with fresh baked sesame rolls. I thought the mushroom and green onion mixture really brought out the flavor of the sauteed chicken. I'll serve this often.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 07, 2008

      What a great dish to have along with our Browned Buttered Egg Noodles on the side. I added capers and lemon slices on top when serving, and substituted shallots for the green onions. Looked so pretty. My DH thought he hit the jackpot last night! Little did he know how easy it was to get to the table :) Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Chicken Piccata With Green Onions and Mushrooms (Country Style)

    Serving Size: 1 (231 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 375.8
     
    Calories from Fat 200
    53%
    Total Fat 22.3 g
    34%
    Saturated Fat 12.3 g
    61%
    Cholesterol 169.9 mg
    56%
    Sodium 481.6 mg
    20%
    Total Carbohydrate 13.9 g
    4%
    Dietary Fiber 1.2 g
    4%
    Sugars 1.4 g
    5%
    Protein 29.6 g
    59%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites