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1/6 Photos of Chicken Piccata - Giada De Laurentiis
This is a recipe from her weeknight dinner show. I love piccata and this is wonderful served over pasta and I served with salad and garlic bread. NOTE: Her recipe states to add 1/3 cup lemon juice, but alot of people that reviewed her recipe said it was too tart and would add less, so I suggest starting with 1/4 cup lemon juice.
Units: US | Metric
Serving Size: 1 (192 g)
Servings Per Recipe: 4