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    You are in: Home / Recipes / Chicken Piccata Recipe
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    Chicken Piccata

    Chicken Piccata. Photo by wicked cook 46

    1/1 Photo of Chicken Piccata

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    Sharshee's Note:

    I had a lemony breaded chicken at a very expensive dinner, and came across this recipe in one of my kids school recipe books, and thought I'd try it. and wouldn't ya know it? This was the recipe! My kids and hubby love it and I have picky kids! :)

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Beat egg with 1 tbsp lemon juice.
    2. 2
      Combine flour, garlic powder, and paprika.
    3. 3
      Dip chicken in egg, dredge in flour, brown in butter in skillet.
    4. 4
      Dissolve bullion in boiling water, add remaining 2 tbsp lemon juice.
    5. 5
      Pour over browned chicken and simmer, covered 20 minutes or until tender.
    6. 6
      You might want to increase seasonings to your liking.
    7. 7
      We love garlic, so I increase the amount, and also while browning the chicken, you might need more butter.
    8. 8
      And while the chicken is simmering, you may need to add a bit of water, so it doesn't dry out.

    Browse Our Top Chicken Recipes

    Ratings & Reviews:

    • on December 20, 2011

      55

      Definitely making again!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 03, 2008

      55

      This is great. My DH ould give it extra stars if he could LOL I found it a bit salty so will use a low sodium chicken broth instead of the boullion cubes

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chicken Piccata

    Serving Size: 1 (183 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 273.0
     
    Calories from Fat 134
    49%
    Total Fat 14.9 g
    23%
    Saturated Fat 8.0 g
    40%
    Cholesterol 106.2 mg
    35%
    Sodium 716.9 mg
    29%
    Total Carbohydrate 7.2 g
    2%
    Dietary Fiber 0.2 g
    1%
    Sugars 0.6 g
    2%
    Protein 26.3 g
    52%

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