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    You are in: Home / Recipes / Chicken Piccata Recipe
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    Chicken Piccata

    Chicken Piccata. Photo by LifeIsGood

    1/1 Photo of Chicken Piccata

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Hippie2MARS's Note:

    I LOVE chicken piccata, but I'm often disappointed with recipes I try at home. This one is the exception!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine the flour, salt, pepper, and garlic powder on a pie plate.
    2. 2
      Melt the butter in a large skillet.
    3. 3
      Dredge the chicken in the flour mixture and place in the hot skillet.
    4. 4
      Cook about 8 minutes, turning once, until lightly browned on both sides.
    5. 5
      Remove to a plate, and cover to keep warm.
    6. 6
      Add the wine, chicken broth, lemon juice and minced garlic to the skillet.
    7. 7
      Bring to a boil, scraping the pan to bring up the browned bits on the bottom.
    8. 8
      Return the chicken pieces to the pan, cover, reduce heat to medium low, and simmer for 10 minutes.
    9. 9
      Serve by placing a chicken breast on top of a serving of rice or angel hair pasta, and spoon sauce generously over top.

    Browse Our Top Chicken Breast Recipes

    Ratings & Reviews:

    • on June 14, 2012

      55

      Great and easy way to do chicken piccata. It does create a lot of sauce, so the suggestion of serving it over noodles or rice is perfect. Thank you for posting a yummy, easy recipe! Made for New Kids on the Block tag game in the games forum. :)

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chicken Piccata

    Serving Size: 1 (263 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 275.7
     
    Calories from Fat 83
    30%
    Total Fat 9.2 g
    14%
    Saturated Fat 4.4 g
    22%
    Cholesterol 90.7 mg
    30%
    Sodium 522.9 mg
    21%
    Total Carbohydrate 8.7 g
    2%
    Dietary Fiber 0.3 g
    1%
    Sugars 1.0 g
    4%
    Protein 27.3 g
    54%

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