Looking for a new way to cook chicken that is fast and delicious, then this is it. I added a little more lemon juice to really get that lemon flavor. This is one that I will keep and make often.
Delicious and easy! Tried something different. Had psyllium husks, so used that instead of flour. Very nice change of pace. Added 1/4 t. garlic powder to dry ingredients. Also added capers to sauce. Otherwise, followed directions. Will make often.
So good and so easy! I doubled the sauce and added garlic powder like the other poster. Thanks!
We enjoyed this so much that my DH requested it again to have real soon! Nice and refreshing and light with great flavor! We had it with lemon rice which was a great side!
I made this dish several times over the past year or two and couldn't believe that I had never rated it! It is my "go-to" for Piccata as it is super simple and yields outstanding results. I have made this dish for company and had rave reviews. Here I am printing it up again to make for more company tonight! Thanks for a keeper!
Very good and very easy! Exactly what I was craving. Thanks for posting.
Absolutely delicious!! This is the best recipe I've seen for piccata and I really appreciated the preciseness of the ingredients. I, too, mixed the capers in with the sauce, which I served over the chicken and rice. If anything, I might double the sauce next time and thicken it just a bit at the end - it was so good I just wanted more and more! This is perfect for a romantic dinner or a dinner party. Thanks so much for the lovely recipe!
***Excellent*** I sauted the capers with the sauce instead of putting them over the top. But that was the only change I made. It was FAB!!!! keeper - for sure
THE BEST. Honestly this tastes better than most restaurants
This was delicious and looked beautiful! I'm putting it in my favorites!