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    You are in: Home / Recipes / Chicken Pesto Pasta Recipe
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    Chicken Pesto Pasta

    Chicken Pesto Pasta. Photo by Lori Mama

    1/3 Photos of Chicken Pesto Pasta

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    **Mandy**'s Note:

    This is a nice simple to prepare & tasty pasta, if you don't have sun-dried tomatoes just use some fresh chopped ones & you can also experiment with different flavoured pestos, I usually use basil pesto but will be trying sun-dried tomato pesto next time.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oil & saute onion & garlic until tender, add mince, brown well breaking it up with a spoon as it cooks.
    2. 2
      Stir in sauce, cream, tomatoes & seasonings, simmer for 5-10 minutes.
    3. 3
      Cook pasta in boiling salted water until tender, drain & toss through sauce.
    4. 4
      Top with basil & parmesan to serve.

    Ratings & Reviews:

    • on September 12, 2009

      45

      Very good recipe! We left out the cream as we did not have any but the recipe will certainly be used again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 19, 2009

      55

      Delicious with or without chicken

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 18, 2009

      55

    Read All Reviews (8)

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    Nutritional Facts for Chicken Pesto Pasta

    Serving Size: 1 (253 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 547.4
     
    Calories from Fat 213
    38%
    Total Fat 23.6 g
    36%
    Saturated Fat 9.2 g
    46%
    Cholesterol 139.3 mg
    46%
    Sodium 160.1 mg
    6%
    Total Carbohydrate 52.5 g
    17%
    Dietary Fiber 2.9 g
    11%
    Sugars 4.1 g
    16%
    Protein 31.2 g
    62%

    The following items or measurements are not included:

    pesto sauce

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