Chicken Penne (Low-Fat)

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READY IN: 50mins

Ingredients Nutrition


  1. Cook pasta according to package directions without salt or fat.
  2. Drain and rinse with cold water; set aside.
  3. Spray a large skillet with olive oil cooking spray.
  4. Saute onion, green pepper and garlic 5 minutes or until onion is clear.
  5. Add next 6 ingredients.
  6. Bring to a boil.
  7. Reduce heat and simmer 5-6 minutes or until chicken is done.
  8. Place pasta in a large serving bowl.
  9. Add chicken mixture and toss with cheese.

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