Chicken, Pear and Craisin Salad
"from kraft.com.au"
- Ready In:
- 20mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 400 g skinless chicken breast fillets
- 9.85 ml olive oil
- black pepper
- 100 g rocket
- 2 pears, finely sliced
- 29.58 ml pistachio nuts
- 14.79 ml craisins
- 78.78 ml kraft fat-free caesar salad dressing
directions
- Brush chicken fillets with oil and sprinkle with pepper. Cook in a preheated frying pan or on a bbq plate for 4-5 minutes each side until golden and cooked through. Allow to cool. Slice.
- Assemble rocket, sliced pears and chicken onto serving plates. Sprinkle with pistachio nuts and craisins. Drizzle with dressing and serve.
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Reviews
-
Made this for a family get together and everyone raved about it. I have to now email everyone the recipe. Worth a try and quick to make.
RECIPE SUBMITTED BY
Sonya01
Australia
I live in Keilor Downs, Victoria in Australia. I am a receptionist in Melbourne. My favorite cook books are anything Weight Watchers or Simply 2 good 2 be true also any muffin or scone cook books. I love cooking easy stuff but I love a challange ocasionaly on the weekends when i have a bit more time. My pet peeve is how much capsicum/bell peppers are in recipes now as i am elergic to them.
