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    You are in: Home / Recipes / Chicken Patrick Recipe
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    Chicken Patrick

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 25 mins

    20 mins

    1 hrs 5 mins

    ~Bliss~'s Note:

    I got this on a recipe list and it's wonderful.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook chicken in boiling water until done (about 20 minutes).
    2. 2
      Cut into bite size pieces.
    3. 3
      preheat oven to 350 degrees.
    4. 4
      Grease 9 x 12 baking dish.
    5. 5
      Mix together soup, sour cream, and broth.
    6. 6
      Put chicken in a layer in baking dish.
    7. 7
      Pour mixture over chicken evenly.
    8. 8
      Crush crackers (course crumbs).
    9. 9
      Sprinkle crumbs in a layer over sour cream mixture.
    10. 10
      Drizzle melted margarine evenly over crumbs.
    11. 11
      Bake at 350° for 45 minutes.
    12. 12
      Serve hot over egg noodles with a green vegetable or salad.

    Ratings & Reviews:

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    Nutritional Facts for Chicken Patrick

    Serving Size: 1 (517 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 685.9
     
    Calories from Fat 439
    64%
    Total Fat 48.8 g
    75%
    Saturated Fat 16.7 g
    83%
    Cholesterol 176.5 mg
    58%
    Sodium 889.3 mg
    37%
    Total Carbohydrate 8.0 g
    2%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.5 g
    2%
    Protein 51.6 g
    103%

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