Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Chicken Pasta With Sour Cream and Cheese Sauce (Zwt3 Western) Recipe
    Lost? Site Map

    Chicken Pasta With Sour Cream and Cheese Sauce (Zwt3 Western)

    Chicken Pasta With Sour Cream and Cheese Sauce (Zwt3 Western). Photo by yogiclarebear

    1/3 Photos of Chicken Pasta With Sour Cream and Cheese Sauce (Zwt3 Western)

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    25 mins

    15 mins

    pattikay in L.A.'s Note:

    I found this in Bernard Clayton's Cooking Across America. I've had this cookbook for years and it's the first thing I've made from it! The original name of the dish is "Pasta Prima Peschke", named for a chef on a ranch in Wyoming who made it up, but that's not very descriptive, so I changed it. I also changed some of the amounts - I only used half of the butter and bacon and chicken called for in the original and it was plenty.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Sauce

    Directions:

    1. 1
      Poach the chicken in white wine, uncovered, seasoned with a dash of white pepper, about 10 minutes. Cut into small pieces and set aside.
    2. 2
      Fry bacon bits till crisp. Remove from skillet and drain on a peper towel. Set aside.
    3. 3
      Over medium heat saute the mushrooms and garlic in butter for about 5 minutes.
    4. 4
      Combine chicken, bacon and mushroom garlic mixture and keep warm.
    5. 5
      Prepare and drain fettucine, tossing with a light coating of olive oil if desired.
    6. 6
      Sauce:.
    7. 7
      Combine all sauce ingredients except parsley in a saucepan. Over low heat, mix till cheese is melted and sauce becomes smooth.
    8. 8
      Pour the sauce over the noodles and mix together well.
    9. 9
      Top with chicken, bacon and mushroom mixture.
    10. 10
      Garnish with chopped parsley.

    Ratings & Reviews:

    • on April 24, 2010

      Great reciepe. My favorite chicken Pasta receipe so far. I mix the chicken, mushrooms and garlic with the sauce and then add to the noodles (I used penne). Then I topped it off with mozzarella and put in the oven at 350 for 15 to 20 mins or untill the cheese is slightly brown. I haven't have bacon to add yet but I am sure that would make it even better!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 03, 2009

      35

      Tasty but the sauce didn't quite come together. But I didn't have as much cheese as listed, so maybe that was the problem.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 09, 2008

      35

      I only made the sauce and unfortunately my husband and I thought it was bland. It looks great as a recipe but somehow it did not fit what we were looking for in a cheese cream sauce. Thanks for posting, it definitely looked and sounded great!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

    Advertisement

    Nutritional Facts for Chicken Pasta With Sour Cream and Cheese Sauce (Zwt3 Western)

    Serving Size: 1 (328 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 829.1
     
    Calories from Fat 473
    57%
    Total Fat 52.6 g
    81%
    Saturated Fat 26.8 g
    134%
    Cholesterol 201.4 mg
    67%
    Sodium 752.1 mg
    31%
    Total Carbohydrate 46.5 g
    15%
    Dietary Fiber 0.4 g
    1%
    Sugars 1.1 g
    4%
    Protein 36.9 g
    73%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites