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    You are in: Home / Recipes / Chicken Pasta Salad Recipe
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    Chicken Pasta Salad

    Chicken Pasta Salad. Photo by Millie L.

    1/1 Photo of Chicken Pasta Salad

    Total Time:

    Prep Time:

    Cook Time:

    22 mins

    10 mins

    12 mins

    Millie L.'s Note:

    This is a great, cool ,easy salad for lunch. You can use leftover chicken or canned. My Family enjoys it with fresh cherry or grape tomatoes and crackers. If it is not moist enough add a little more Mayonnaise. This recipe was handed down thur my husband family. I made it for my Family reunion and everyone loved it. Hope you enjoy it too.

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    Units: US | Metric


    1. 1
      Boil Noodles according to package directions.
    2. 2
      Drain noodles and rinse in cold water till cool.
    3. 3
      Place noodles in a large bowl and mix in all the other ingredients.
    4. 4
      It is ready to serve or you can chill it.

    Ratings & Reviews:

    • on January 20, 2007


      Have already made it twice since hubby asked for seconds the first time. (a sure thing that it must be good!) Very nice little salad. The celery gives it a crunch and it tastes fresh. Wouldn't change a thing. Be assured that it'll "have" to be made again. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Chicken Pasta Salad

    Serving Size: 1 (84 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 198.5
    Calories from Fat 48
    Total Fat 5.3 g
    Saturated Fat 1.0 g
    Cholesterol 22.5 mg
    Sodium 181.7 mg
    Total Carbohydrate 25.6 g
    Dietary Fiber 1.4 g
    Sugars 1.2 g
    Protein 11.3 g

    The following items or measurements are not included:

    olive juice


    Season-All salt

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