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    You are in: Home / Recipes / Chicken Pasta Salad Recipe
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    Chicken Pasta Salad

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on February 06, 2008

      I also found this in Taste of Home and everyone loves it...with a couple changes.I skipped the pineapple and eggs and added 2 cans of mandarin oranges(well drained) and shredded cheddar cheese instead. No matter where I take this salad,everyone wants the recipe! Now, 1 year later, in the middle of our WORST snow storm (Milwaukee,WI) I realized that I didn't rate this!!!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 18, 2007

      this is great,the taste is out of this world,although we cant get coolwhip here in new zealand i replaced it with fresh chives & left out the nuts as i am selling this in my retail business and is going great.

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    • on June 12, 2006

      This salad was part of my baby shower menu, it turned out great! Everyone loved it! I made it as written with one execption,I left out the water chestnuts, only because the Mom-to-be doesn't care for them. When I make it now for my family I will use all ingredients. Thanks for a great recipe.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 04, 2005

      VERY GOOD. When invited to someones house for dinner, I ask if I can bring anything and they always tell me to bring this salad. I did make some small changes. I used fat free mayo, sour cream and cool whip and left out the water chestnuts and added three apples. AWESOME!!!

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    • on August 20, 2007

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    Nutritional Facts for Chicken Pasta Salad

    Serving Size: 1 (224 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 537.8
     
    Calories from Fat 277
    51%
    Total Fat 30.8 g
    47%
    Saturated Fat 7.4 g
    37%
    Cholesterol 149.5 mg
    49%
    Sodium 593.5 mg
    24%
    Total Carbohydrate 49.3 g
    16%
    Dietary Fiber 2.5 g
    10%
    Sugars 17.1 g
    68%
    Protein 18.4 g
    36%

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