Chicken & Pasta Salad

READY IN: 45mins
Recipe by Lali

This has become a regular at "showers" (baby, wedding etc.)

Top Review by Omaha Tera

This recipe is definitely a keeper -- we can't wait to have an excuse to make it again. I used a whole wheat rotini for the pasta, substituted non-fat plain yogurt for the buttermilk in the dressing, and used toasted pecans. We really do not like mayo - so this salad is perfect! I almost didn't add onions, but I'm glad I did -- it added a nice touch. Thanks so much for sharing this recipe with us!

Ingredients Nutrition

Directions

  1. Cook pasta as directed on pkg and drain well.
  2. In small bowl, stir together salad dressing, honey, poppy seeds, set aside.
  3. In large bowl, combine pasta, chicken, grapes and onion (onion is optional).
  4. Add dressing.
  5. Blend thoroughly.
  6. Salt and Pepper to taste.
  7. Cover, chill.
  8. Serve sprinkled with chopped walnuts.

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