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I was expecting this to be tasty but it was even more yummy that I had thought. I didn't use the red pepper as I found it past the point of appealing and continued without it. I did cut the beans as ask but the chicken was in larger pieces. The sauce, though simple, was delicious and this doesn't take all day to make. I will most certainly make this again.

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Annacia November 21, 2012
Chicken Pasta Dinner