Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Chicken Pasanda (Indian) Recipe
    Lost? Site Map

    Chicken Pasanda (Indian)

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

    Sort by:

    • on October 01, 2013

      Omg this was truely amazing and Very tastey ! Thank you for posting :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 28, 2009

      This was so yummy! I used ground almonds in place of the slivered & added some coconut near the end. The two of us ate this entire dish in one sitting, so next time I'll be doubling it so I have some leftover. Thanks for posting this gem!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 21, 2009

      Simply amazing! I've made this several times and I get rave reviews from family and coworkers for it. I use half the oil called for and always add a dollop of honey at the end to sweeten up a bit. Oh and the chicken shouldnt have to cook for as long as the recipe calls for. It ALWAYS smells amazing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 26, 2014

      This is a great recipe, tastes amazing! The first time I followed it to the letter and found the texture a bit grainy so next time for the almonds I used half ground almonds and half slithered for a bit of crunch which we preferred, the only other thing I would say is that it is really only enough for 2 and I always double it for my family of 4.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Chicken Pasanda (Indian)

    Serving Size: 1 (292 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 264.1
     
    Calories from Fat 127
    48%
    Total Fat 14.1 g
    21%
    Saturated Fat 1.6 g
    8%
    Cholesterol 70.8 mg
    23%
    Sodium 674.0 mg
    28%
    Total Carbohydrate 4.4 g
    1%
    Dietary Fiber 0.8 g
    3%
    Sugars 1.8 g
    7%
    Protein 28.9 g
    57%

    The following items or measurements are not included:

    green cardamom pods

    fresh ginger

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes