Chicken Parmesan Meatballs (Low-Carb)

Total Time
35mins
Prep 10 mins
Cook 25 mins

Low-carb & delicious.

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees Fahrenheit. Spray a large baking sheet with cooking spray.
  2. Mix ground chicken, egg, breadcrumbs, Parmesan cheese, 3 tablespoons pizza sauce, spices, & cheese in a bowl.
  3. Shape into 24 small meatballs, about the size of a ping pong ball; place meatballs onto the prepared baking sheet.
  4. Bake for 20-25 minutes. Serve with pizza sauce for dipping.
Most Helpful

5 5

This is an easy and very tasty recipe that I use for appetizers. Just pop in a tooth pic in each one, wrap the top of your 9x13 pan with foil and they are easy to transport too.

5 5

I made these meatballs for the first time today, and they're delicious. I followed the recipe exactly, and I'm glad I did. I wouldn't change a thing. I will definitely be making them again. Thanks for a great recipe. :)