Chicken Parmesan

"My Mother's recipe. It always get rave reviews."
 
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Ready In:
1hr 10mins
Ingredients:
12
Serves:
6
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ingredients

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directions

  • Combine eggs, salt and pepper.
  • Dip chicken into egg mixture and roll in bread crumbs.
  • Brown chicken in hot oil in a large skillet.
  • Drain on paper towels.
  • Place chicken in lightly greased 9 x 13 pan.
  • Drain oil from skillet.
  • Combine tomato sauce, basil and garlic powder in skillet.
  • Bring to a boil and simmer 10 minutes until thick.
  • Stir in butter.
  • Pour over chicken and sprinkle with Parmesan cheese.
  • Cover and bake at 350 for 30 minutes.
  • Uncover and top with mozzarella.
  • Bake 10 minutes more.

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Reviews

  1. It was very delicious. It melts in your mouth. It's great with spaghetti. I would definitely make it again, very simple recipe.
     
  2. This was wonderful, I cooked with spaghetti and a side of garlic bread, what a great meal!
     
  3. This was excellent. The only change that I made to the recipe is that I used pre-made spaghetti sauce in place of the tomato sauce. I'll be making this dish again.
     
  4. this was really good...i added more tomato sauce and served with spaghetti! yummy
     
  5. Wow, we loved this recipe. I served it with green beans and buttered carrots. Tell your Mom thanks for a great recipe.
     
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Tweaks

  1. This was excellent. The only change that I made to the recipe is that I used pre-made spaghetti sauce in place of the tomato sauce. I'll be making this dish again.
     
  2. I liked this alot, but I made some subsitutions. I used flour instead of breadcrumbs (didn't have any) and flavored the flour with some onion powder, garlic powder, and italian seasoning. It was really yummy.
     

RECIPE SUBMITTED BY

I Started cooking in order to avoid starvation in college. I am by no means a gourmet cook, but I do enjoy messing around in the kitchen.
 
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