Recipe by cindy.kuntzelman
Parmesan and breading baked on chicken. Simple, bland and easy to make. From the cookbook Six Ingredients or Less.
Top Review by Not Martha
This Chicken was awesome! so simple but tastes much more complicated. If desired, this could take on an Itallian flair with som Itallian seasonings. I like the idea of 4 ingrediants. Thanks for the recipe. This will be a Do-Again for my family! Do you have any more easy ones?
- 4 boneless skinless chicken breasts
- 1⁄4 cup of fresh grated parmesan cheese
- 3⁄4 cup breadcrumbs
- 1⁄4 cup butter, melted