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From the October 2012 issue of Woman's Day magazine. This recipe also included Tips & Techniques: Switch It Up: Substitute 1 1/2 pounds boneless pork loin for the chicken. Use Up The Ingredient: Make a quick baked potato topping: Combine 1/2 cup sour cream, 2 teaspoons paprika, 3 finely chopped scallions, and 1/4 cup grated Cheddar.
Units: US | Metric
Serving Size: 1 (556 g)
Servings Per Recipe: 4