Chicken Packets
- Ready In:
- 40mins
- Ingredients:
- 8
- Serves:
-
8
ingredients
- 2 cups cooked chicken breasts, chopped
- 1 (3 ounce) package cream cheese, softened
- 1 tablespoon chives, chopped
- 2 tablespoons milk
- salt
- 1⁄2 cup seasoned croutons, crushed
- 2 (4 ounce) packages refrigerated crescent dinner rolls
- 1⁄4 cup margarine, melted
directions
- Mix chicken, cream cheese, chives, milk and salt in a medium bowl to make filling.
- Unroll crescent rolls. Each tube will contain four rectangles of dough with a diagonal perforation.
- Press dough along each peforation so the rectangle halves will not separate.
- Place about 1/4 cup of chicken mixture into the center of each rectangle.
- Fold dough over the filling and pinch the edges to seal tightly.
- Dip each packet in melted margarine, and coat with crouton crumbs.
- Place packets on a baking sheet.
- Bake in a preheated 350 degree oven for 20 minutes or until golden brown.
- Packets are good hot or cold.
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RECIPE SUBMITTED BY
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