We loved this! I used chicken and reduced fat cheeses, sauteed the onions and peppers, and included the optional mushrooms and bacon. It was so easy, warming, and filling. Thanks for sharing!
Terrific recipe to use up leftover turkey! I had very few fresh ingredients on hand, so I had to substitute dried minced onion, and I used 2 cans of mushrooms. I left out the red pepper and garlic powder because I didn't have any. I used "Mexican" shredded cheese and added 1/8 c sour cream and 1 T cooking sherry. I served this dish with a green salad and garlic bread and it was a huge hit. I can't wait to have the leftovers tomorrow for lunch!
Great creamy, cheesy casserole! I did sautee the onions and peppers; can't understand using a microwave in this kind of thing. The green peppers, bacon and parmesan are the flavors that make the dish for us. We used some leftover chicken and also some freshly broiled chicken breasts. We might suggest some small fresh button mushrooms in place of canned, but we all liked it: I think it's delicious!
This was great even though I forgot to pick up bacon , bell pepper, and parmesan, but I added italian bread crumbs to the top for crunch, me and my brother ate almost the whole pan by ourselves...rofl
I used leftover turkey from Thanksgiving(doubled recipe) 1-can of cream of chicken, 1-can cream of celery (do not like mushroom soup), did not have peppers, did not have bacon...so was basically cheese turkey noodles....but the family loved it!...and so fit our rainy day here...I think I used too many noodles as it seemed a bit dry, but I would probably put more milk in next time...over all, fantastic and easy!
Delicious recipe! My family loved it and it's a great way to us up leftover turkey! The only thing I changed is I sauteed the veggies (peppers, onions & fresh mushrooms instead of canned) in the bacon fat, added about 3 Tbls. white wine and reduced it before adding the remaining ingredients. Delish.
Great recipe--easy, tasty, and a nice way to use up leftovers. I made it with the remains of our Thanksgiving turkey. I used wagon wheel pasta, and substituted pepperoni for the bacon. Even my son liked it. Thanks for posting!
This recipe was simple and tasty. I used whole grain spaghetti, skim milk, red onions and leftover rotiessierie chicken from Costco. I cooked my bacon in the microwave but other than that, followed the recipe exactly. Hubby and I had seconds! Yummy!
Delish! I chopped up a few slices of precooked bacon and browned that up in the pan, sauteed the onions and fresh mushrooms in the renderings. I omitted the green pepper because we don't really like it and used a large can of chicken in place of the diced chicken. Very easy and with ingredients I generally have around the house. Thanks for posting