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    You are in: Home / Recipes / Chicken on the Run Recipe
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    Chicken on the Run

    Chicken on the Run. Photo by justcallmetoni

    1/1 Photo of Chicken on the Run

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 25 mins

    10 mins

    1 hrs 15 mins

    kiwidutch's Note:

    Posted for RecipeZaar World Tour 2006, this is a recipe adapted from the small community cookbook from Dixon House on the West Coast, South Island of New Zealand, now sadly out of print.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Rub salt and pepper into the chicken pieces and then place them into a casserole dish.
    2. 2
      Pour over the apricots and their juice.
    3. 3
      Sprinkle the dried soup mix over the chicken and apricots.
    4. 4
      Drizzle the wine over the top.
    5. 5
      Bake at 375 F (190 C ) for 1 hour 15 minutes.

    Ratings & Reviews:

    • on December 23, 2008

      55

      ABSOLUTELY WONDERFUL CHICKEN! I used 4 chicken breasts & was really liked with the results! So easy to make, too! Will happily make this one again & again! Many thanks for posting the recipe! [Tagged, made & reviewed as a PRESSIE in the Aus/NZ 12 Days of Christmas Recipe Swap]

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 10, 2008

      55

      quick, easy and tastes great! only thing I did a little different was to toss the thighs with the dry soup. 2008 xmas swap

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 13, 2008

      45

      This was a nice easy recipe to make - I would make it again! I used bone in chicken pieces and added some potatoes to the pan while baking. Thanks for the recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Chicken on the Run

    Serving Size: 1 (116 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 88.9
     
    Calories from Fat 6
    68%
    Total Fat 0.7 g
    1%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.4 mg
    0%
    Sodium 713.8 mg
    29%
    Total Carbohydrate 14.8 g
    4%
    Dietary Fiber 2.1 g
    8%
    Sugars 9.2 g
    37%
    Protein 1.7 g
    3%

    The following items or measurements are not included:

    chicken pieces

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