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    You are in: Home / Recipes / Chicken Nugget Tacos Recipe
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    Chicken Nugget Tacos

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    10 mins

    35 mins

    ElizabethKnicely's Note:

    Your kids will be in dinner heaven when you combine two of their favorite dinner into one with these chicken nugget tacos. And you'll be in dinner heaven because the recipe features frozen chicken nuggets, which are probably already in your freezer. You can use quality chicken in this kid-friendly dish. Nuggets don't have to be a guilty pleasure. Use a healthier variety such as Ian's or Applegate Farms. Look for coupons in the Sunday newspaper and at mambosprouts.com to save on pricey cuts.

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    Ingredients:

    Serves: 4

    Yield:

    tacos

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 375°F Line a baking sheet with foil. Arrange chicken nuggets on baking sheet and sprinkle with chili powder. Bake until crispy and cooked through, about 25 minutes.
    2. 2
      Combine avocado and lime juice in a small bowl. Warm oil in a large skillet over medium heat. Add scallions and bell pepper and cook, stirring, until softened, about 3 minutes. Add corn and saute until warmed through, 5 to 7 minutes. Remove from heat, stir in cilantro and season with salt.
    3. 3
      Divide corn mixture among tortillas, top each with 2 or 4 chicken nuggets and some avocado mixture. Fold over and serve.

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    Ratings & Reviews:

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    Nutritional Facts for Chicken Nugget Tacos

    Serving Size: 1 (257 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 340.6
     
    Calories from Fat 135
    39%
    Total Fat 15.0 g
    23%
    Saturated Fat 2.1 g
    10%
    Cholesterol 0.0 mg
    0%
    Sodium 50.9 mg
    2%
    Total Carbohydrate 50.7 g
    16%
    Dietary Fiber 10.9 g
    43%
    Sugars 5.5 g
    22%
    Protein 8.0 g
    16%

    The following items or measurements are not included:

    frozen chicken nuggets

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