Recipe by AussieGal Tracey
A great lunch treat that kids can enjoy--not only eating, but they love to help make it too.
Top Review by **Mandy**
What a lovely simple & tasty dinner. I used mountain bread which I smeared with the mayo & corn relaish & then topped with chicken fingers, shredded cheese, lettuce & tomato. Thanks for the idea of using chicken nuggets for something different!
- 2 oval pita pocket bread
- 2 tablespoons mayonnaise
- 3 large lettuce leaves
- 2 tablespoons sweet corn relish
- 10 breaded chicken nuggets