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    You are in: Home / Recipes / Chicken Noodle Soup Recipe
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    Chicken Noodle Soup

    Chicken Noodle Soup. Photo by Air Force Mama

    1/2 Photos of Chicken Noodle Soup

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    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    Air Force Mama's Note:

    I decided I wanted to make chicken noodle soup one day when were snowed in. I must have looked at a million chicken noodle soup recipes. So I took tips and decided to create my own and it came out fabulous. My husband rated it a 10!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large stockpot, combine chicken broth, thyme, chicken bouillon granules, parsley, carrots, celery, onions, and Accent. Bring to a boil and boil for 8 minutes.
    2. 2
      Add the egg noodles and cook according to package instructions.
    3. 3
      Once noodles are done, add the chicken broth. Serve hot! ENJOY!

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    Ratings & Reviews:

    • on February 11, 2011

      45

      Added oregano and a touch of basil and a bit more chicken but simple, easy, and wonderful!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chicken Noodle Soup

    Serving Size: 1 (528 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 387.9
     
    Calories from Fat 96
    24%
    Total Fat 10.6 g
    16%
    Saturated Fat 2.9 g
    14%
    Cholesterol 127.2 mg
    42%
    Sodium 197.2 mg
    8%
    Total Carbohydrate 31.0 g
    10%
    Dietary Fiber 2.4 g
    9%
    Sugars 2.5 g
    10%
    Protein 39.8 g
    79%

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