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Not only is this one of the most popular soups, it can be made easily in about 20 minutes. It is hearty, satisfying, and low in calories.
- Simmer the chicken broth and celery about 5 minutes.
- Add the chicken pieces and cook about 2 minutes, or until done.
- Add the noodles and cook until tender.
- Add salt and pepper to taste and garnish with the parsley.