Chicken Noodle Soup

READY IN: 45mins
Hanka
Recipe by katew

Yet another recipe for this traditional soup - this one gets the TICK fron the National Heart Foundation

Top Review by Hanka

We love chicken soup and this one is super easy and quick. I pouched chicken fillets first in chicken broth than cut it up into small pieces set it a side and added to the soup at the end. I didn't have noodles on hand so used small shape pasta and add little bit of baby pea. Thank you Katew for delicious soup. Made for February Au/New Zealand recipe swap 2012.

Ingredients Nutrition

Directions

  1. Brown diced chicken in 1/2 tbsp oil.
  2. Set aside.
  3. Add remaining oil to pot and cook onion for 2 minutes.
  4. Add celery and carrots - cook 4 minutes.
  5. Add stock and bring to boil.
  6. Simmer 15 minutes.
  7. Meanwhile cover noodles with boiling water.
  8. Let stand 5 minutes - drain.
  9. Add corn,chicken and noodles to pot.
  10. Simmer further 5 minutes and serve.
  11. For a spicier version add chilli or coriander.

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