We love chicken soup and this one is super easy and quick. I pouched chicken fillets first in chicken broth than cut it up into small pieces set it a side and added to the soup at the end. I didn't have noodles on hand so used small shape pasta and add little bit of baby pea. Thank you Katew for delicious soup. Made for February Au/New Zealand recipe swap 2012.
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I was going to make half the recipe but after reading others' reviews I made the recipe as posted for lunch and now have lunch for tomorrow too. Thanks for posting kate. Made this yummy soup for a cold and snowy February day for Everyday Is A Holiday.
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Very yummy! I did add extra broth, since I like my soup a little "soupier"! I needed something to loosen up my head (we have alot of pollen right now!), and this fit the bill. Thanks for sharing your recipe!
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