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    You are in: Home / Recipes / Chicken Noodle Casserole Recipe
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    Chicken Noodle Casserole

    Average Rating:

    1 Total Reviews

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    • on November 14, 2011

      Made a few small changes when preparing this recipe ~ I used lemon pepper instead of the usual S&P, cream of chicken soup instead of the mushroom kind, & bread crumbs from whole grain bread! All for the good, because the resulting casserole was wonderfully tasty! Easy to put together & a great meal as well! Thanks for sharing the recipe! [Made & reviewed in New Kids on the Block recipe tag]

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    Nutritional Facts for Chicken Noodle Casserole

    Serving Size: 1 (197 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 687.3
     
    Calories from Fat 166
    24%
    Total Fat 18.5 g
    28%
    Saturated Fat 7.4 g
    37%
    Cholesterol 124.9 mg
    41%
    Sodium 887.9 mg
    36%
    Total Carbohydrate 101.4 g
    33%
    Dietary Fiber 5.0 g
    20%
    Sugars 5.2 g
    20%
    Protein 28.4 g
    56%

    The following items or measurements are not included:

    chicken breast tenders

    italian seasoning

    dry sherry

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