Chicken Noodle Casserole

READY IN: 1hr 20mins
Recipe by Bec6206

Yum. Great for using up leftover chicken or turkey meat.

Top Review by Laura O.

A really good basic recipe. I added salt, pepper, onion powder, extra cheese, and a can of water. Great for when you need something simple with what's left in the cabinet.

Ingredients Nutrition

  • 3 cups chicken or 3 cups turkey, cooked
  • 8 ounces egg noodles, cooked
  • 10 ounces frozen peas, thawed enough to separate
  • 1 (10 3/4 ounce) can cream of celery soup
  • 1 (10 3/4 ounce) can cream of chicken soup
  • 1 cup cheddar cheese, shredded

Directions

  1. Mix together and bake, covered, at 350 degrees for 1 hour.

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