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    You are in: Home / Recipes / Chicken & Mushrooms Dijon Recipe
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    Chicken & Mushrooms Dijon

    Chicken & Mushrooms Dijon. Photo by daisygrl64

    1/4 Photos of Chicken & Mushrooms Dijon

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    DebS #2's Note:

    This is an easy recipe to cook when you are in a hurry and elegant enough to serve to company. I use whatever mushrooms look good to me that day! It's delicious served with rice and a fresh salad.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Melt butter in skillet.
    2. 2
      Add chicken and saute' 5 - 7 minutes
    3. 3
      Add mushrooms and onions and saute' 3 minutes.
    4. 4
      Combine broth, cornstarch and mustard.
    5. 5
      Pour over chicken, mushrooms and onions.
    6. 6
      Bring to boil and cook until sauce is thickened.

    Ratings & Reviews:

    • on October 28, 2010

      55

      Since the other reviews indicated it needed a little something. I seasoned the chicken with lemon herb seasoning and tossed in a little extra beside. Liberally added pepper and salt to taste. I added in a couple of spoonfuls of dijon while cooking and instead of bothering with corn starch and stock, what I did is add in 1-2 tablespoons of cream cheese to thicken it up and make it creamy. It was fantastic! Served with Rice pilaf and green beans.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 28, 2009

      55

      This was great!! However I had to add salt, and black pepper for some taste. I also added garlic, and next time I will add a little Cayenne pepper cuz it just needed a little spice me up! I am rating it 5 stars for the ease and little ingredients it required. Made for PAC 09 and made a complete meal with your Potato Vegetable Quilt. TY :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 20, 2008

      55

    Read All Reviews (5)

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    Nutritional Facts for Chicken & Mushrooms Dijon

    Serving Size: 1 (232 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 211.3
     
    Calories from Fat 69
    32%
    Total Fat 7.7 g
    11%
    Saturated Fat 4.1 g
    20%
    Cholesterol 83.7 mg
    27%
    Sodium 289.4 mg
    12%
    Total Carbohydrate 4.9 g
    1%
    Dietary Fiber 0.8 g
    3%
    Sugars 1.9 g
    7%
    Protein 29.6 g
    59%

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