Chicken Mushroom Broccoli Casserole

Recipe by Sharbysyd

I made this recipe up based on another recipe I found on here called Chicken with Mushroom Bake #138865

Top Review by NorthwestGal

This was fantastic! The chicken was so moist, and the creamy, cheesy sauce topping the chicken made for such a wonderful dinner. And it was so easy to prepare, too. I used only chicken thighs (no drumsticks), but otherwise stuck to the recipe as written. And it was fantastic and I know I will make this often. Thank you for sharing your recipe, Sharbysyd. Made for Spring 2013 Pick-A-Chef.

Ingredients Nutrition


  1. Preheat oven to 375 degrees.
  2. Mix flour with 1 T of the ranch dressing mix in a plastic bag.
  3. Shake chicken pieces in mixture.
  4. Melt butter and fry chicken pieces for a few minutes until brown.
  5. Mix remaining ranch dressing, mushroom soup, sour cream, ricotta cheese, broccoli, mushrooms and soy milk in a bowl.
  6. Put chicken into a large casserole dish (approximately 12"x15" or larger).
  7. Pour the mixed ingredients over the chicken.
  8. Bake for 35 minutes or until chicken is cooked through.

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