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    You are in: Home / Recipes / Chicken Mirabella Recipe
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    Chicken Mirabella

    Chicken Mirabella. Photo by breezermom

    1/2 Photos of Chicken Mirabella

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    Recipe Reader's Note:

    This is very good and simple to make. It needs to marinate overnight or you can make it and freeze the chicken right in the marinade, for OAMC. Simply defrost in the refrigerator overnight. I serve this over couscous, and spoon the broth over the top. NOTE: No need to keep the brown sugar separate, it can be included right into the marinade.

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    Units: US | Metric


    1. 1
      In a resealable bag, combine garlic, prunes, olives, capers, olive oil, vinegar, wine, bay leaf, oregano, salt and pepper.
    2. 2
      Mix well, and add chicken breasts.
    3. 3
      Seal and refrigerate overnight.
    4. 4
      Preheat oven to 350 degrees.
    5. 5
      Pour contents of bag into baking dish and top with the brown sugar.
    6. 6
      Bake, spooning the broth over the chicken several times for 30 minutes, until chicken is cooked through.

    Ratings & Reviews:

    • on October 15, 2011


      So easy to make and loved the combination of unique flavors. I originally discovered this dish through Dream Dinners and have to admit it's spot on.
      Instead of adding the ingredients whole (i.e. plums & olives), I chopped them all up to mix better.

      UPDATE- I was too lazy to let all the ingredients marinate and then cook the next day, so I threw everything in the crock pot for a few hours (I quadrupled at least all the ingredients apart from the chicken to make it more like a tagine). When it was finished I shredded the chicken and it was absolutely AMAZING!! I will definitely only cook it this way from now on.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 09, 2009


      This has been one of my favorite recipes for a long time! Try it with figs (you can buy them in a bag near the dried fruit) - it is so much better than the prunes.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 13, 2010

      Wonderful! We all love prunes anyway so the recipe didn't sound so weird to me. Made it with prunes and once with figs...prunes are better. This time I'm doubling the liquid to make more sauce. Also doubled the capers 'cause I love capers! This is very good on rice.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)


    Nutritional Facts for Chicken Mirabella

    Serving Size: 1 (176 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 276.1
    Calories from Fat 76
    Total Fat 8.5 g
    Saturated Fat 1.4 g
    Cholesterol 75.5 mg
    Sodium 310.2 mg
    Total Carbohydrate 22.6 g
    Dietary Fiber 1.8 g
    Sugars 16.3 g
    Protein 25.7 g

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