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    You are in: Home / Recipes / Chicken Milano Recipe
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    Chicken Milano

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on July 07, 2011

      Thanks for the moist chicken recipe. This was a success. The only problem was that we had tooo much coating. So we prepared with the remaining coating a small frittata that we added to the chicken in the pan.

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    • on July 31, 2004

      Excellent! The flavors were superb. I left out the mushrooms (not by choice, I forgot to purchase them), other than that, recipe was made as directed. I really wish I had the mushrooms, I'm sure they would have been wonderful. The only thing I will do differently next time is to use the powdery parmesan cheese that comes in the plastic bottle. I used freshly shredded parmesan cheese in the coating, and it made quite a mess in my frying pan. :) I'll save the good stuff to sprinkle on top. Everyone here loved this, and I will most definitely be making it again. Thanks!

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    Nutritional Facts for Chicken Milano

    Serving Size: 1 (433 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 568.9
     
    Calories from Fat 233
    41%
    Total Fat 25.9 g
    39%
    Saturated Fat 9.3 g
    46%
    Cholesterol 160.7 mg
    53%
    Sodium 1133.1 mg
    47%
    Total Carbohydrate 39.1 g
    13%
    Dietary Fiber 5.1 g
    20%
    Sugars 14.4 g
    57%
    Protein 43.2 g
    86%

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