Total Time
1hr 10mins
Prep 45 mins
Cook 25 mins

This is from "Specialities of the House",(Laura Cunningham)It's so easy and good its hard to take the compliments!

Ingredients Nutrition


  1. Stir together salsa, juices, yogurt, salt, and mustard.
  2. Pour over chicken; cover and refrigerate for 30 to 45 minutes.
  3. Remove chicken and reserve marinade.
  4. Broil in pan 5 to 6 inches from heat for 10 minutes.
  5. Turn chicken over and and brush with reserved marinade mixture.
  6. Broil for 15 minutes more.


Most Helpful

this is very good my sister has this reciept

gloria brewer May 07, 2003

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