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    You are in: Home / Recipes / Chicken, Mango and Brie Quesadillas Recipe
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    Chicken, Mango and Brie Quesadillas

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    Dreamer in Ontario's Note:

    Fantastic quesadilla combination from Chatelaine Magazine with a delightful fusion of spicy and sweet flavors.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 2 1/2 cups deli cooked chicken (1/2 chicken)
    • 2 teaspoons vegetable oil
    • 4 large flour tortillas
    • 1 mango, peeled and sliced
    • 1 cup brie cheese, diced
    • 1/4 cup cilantro, chopped
    • 3 tablespoons pickled jalapeno peppers, finely chopped and patted dry
    • 1/2 cup regular sour cream
    • 2 teaspoons lime zest
    • 2 teaspoons lime juice

    Directions:

    1. 1
      Shred chicken into thin strips.
    2. 2
      Set a large non-stick frying pan over medium, brush with oil and lay a tortilla in frying pan.
    3. 3
      Scatter 1/4 portion each of chicken, mango, brie, cilantro and jalapeno over half of tortilla.
    4. 4
      Fold tortilla to enclose filling and cook until underside is golden, about 2 minute.
    5. 5
      Flip and continue until other side is golden, about 2 more minute.
    6. 6
      Repeat with remaining tortillas and filling ingredients (Keep cooked quesadillas warm in a 350F oven while making the others.
    7. 7
      Stir sour cream with lime zest and juice in a small bowl.
    8. 8
      Slice each quesadilla into 4 wedges and serve with sour cream dip.

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    Ratings & Reviews:

    • on April 30, 2011

      55

      I made this recipe to use up a mango and some leftover roast chicken. We absolutely loved it! I used dried coriander instead of fresh cilantro and a finely chopped fresh jalapeno pepper instead of the pickled variety and it was still good. I will definitely make this dish again!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chicken, Mango and Brie Quesadillas

    Serving Size: 1 (362 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 750.3
     
    Calories from Fat 296
    39%
    Total Fat 32.9 g
    50%
    Saturated Fat 13.6 g
    68%
    Cholesterol 116.5 mg
    38%
    Sodium 1143.7 mg
    47%
    Total Carbohydrate 72.6 g
    24%
    Dietary Fiber 5.0 g
    20%
    Sugars 15.0 g
    60%
    Protein 40.1 g
    80%

    The following items or measurements are not included:

    lime zest

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