Chicken Mandalay

READY IN: 1hr 25mins
Recipe by Paja

From "Grand Slam" of the "Best of Bridge" series. This was a group of ladies in Canada who, many years ago, formed a bridge group in which the cards and food seemed to share equal importance. They decided to put some of their wonderful recipes into a cook book which was published and proved to be a huge succes. They went on to produce at least 5 more cookbooks and it seems they are still friends! I still go to my "Best of Bridge" cookbooks for ideas.

Top Review by Notty1

I make this all the time, but I do add onions and green or red peppers cut up as well. Serve it over rice and it's awesome!

Ingredients Nutrition

Directions

  1. Shake chicken in flour and brown in oil.
  2. Set in a casserole dish.
  3. In a bowl, combine remaining ingredients and pour over chicken.
  4. Cover and cook at 350 degrees for 1 hour.

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