Chicken Main Dish

READY IN: 1hr 40mins
Recipe by The Butter Biatch

Super quick and easy!

Top Review by weekend cooker

This was a good recipe, though I did add some ham on top of the cheese. I also added a little swiss cheese to it too. Good recipe. Made for Spring 2010 pick a chef.

Ingredients Nutrition

Directions

  1. Put Chicken in casserole dish large enough for them lay flat. Layer with cheese. Mix soup with wine and pour soup mix over all. Mix stuffing crumbs and butter. Spread on top.
  2. Bake 1 1/2 hours at 325 degrees.

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