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    You are in: Home / Recipes / Chicken Madeira Recipe
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    Chicken Madeira

    Chicken Madeira. Photo by Boomette

    1/4 Photos of Chicken Madeira

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 30 mins

    30 mins

    1 hr

    cookiedog's Note:

    Recipe from Great Good Food Lucious Lower-Fat Cooking by Julie Russo.

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    Units: US | Metric


    1. 1
      Preheat the oven to 350°F.
    2. 2
      Sprinkle both sides of the breasts with salt and pepper. Lightly coat the bottom of a 8 x 8-inch baking dish with vegetable or canola oil. Place the breasts in the dish in one layer.
    3. 3
      In a medium skillet over medium heat, place 1/2 tablespoon olive oil. Add the mushrooms and saute for 2 to 4 minutes. Remove the mushrooms with a slotted spoon, and distribute evenly over the chicken. Add the remaining oil to the skillet; saute the onion and garlic until transparent, about 4 minutes, and place over mushrooms.
    4. 4
      Combine the wine and sour cream; pour over the chicken.
    5. 5
      Discard the oil and wipe the skillet clean with paper towel. Melt the butter in the skillet; add the crumbs and toss to coat. Sprinkle the crumbs over the chicken breasts. Cover the dish with foil, and bake for exactly 1 hour. Serve immediately.

    Ratings & Reviews:

    • on January 30, 2013


      We found this to be rather bland.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 02, 2008


      A keeper for sure but I will try white wine as I prefer that to red but hubby liked the red.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 14, 2007


      This is so tasty. And the smell was so good :) The chicken breasts I got were small so after 50 minutes, it was ready and I forgot to split them in half. I used dry white wine instead of madeira wine. I was about to put sour cream, but unfortunately, it was frozen and it was in the fridge. So I omitted it and I think it was better. Thanks Cookiedog :) Made for Beverage tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)


    Nutritional Facts for Chicken Madeira

    Serving Size: 1 (303 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 306.8
    Calories from Fat 95
    Total Fat 10.6 g
    Saturated Fat 4.0 g
    Cholesterol 81.9 mg
    Sodium 189.4 mg
    Total Carbohydrate 17.0 g
    Dietary Fiber 2.0 g
    Sugars 3.7 g
    Protein 33.3 g

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